course

Ref Code: C027244911

Wagashi Making

TAN CHEW NAM
Organised by Marsiling Zone 2 RN
ENGLISH,CHINESE
Banner Background
Date & Time

Starts on Saturday

21 Nov 2026

1 sessions 10:00 AM - 12:30 PM

Registration Closing Date: 18 Nov 2026

Price

From $40.00 to $45.00

Course Description

Discover the art of Wagashi! Join this basic Wagashi course to learn the secrets of crafting these delightful Japanese sweets. In this hands-on experience, our expert instructor will demonstrate how to create Wagashi using various ingredients such as white bean paste and glutinous rice flour. Explore the world of Wagashi, where tradition meets creativity!

Requirements and Remarks:

The class will be a mixture of demo and handson session. Trainer to demo then participants to handson to craft their own wagashi. Basic class for wagashi will start of with 2 designs: Persimmons and Camellia Flowers Participants to bring home 4 pieces of hand crafted wagashi. 2 pieces per design. Ingredients fees: $15 pay to trainer directly in class

Material Fees(Trainer will collect material fee.)
Ingredients fees: $15 to pay to trainer directly in class $15.00

Organising Committee

Training Provider(s)

TAN CHEW NAM
TAN CHEW NAM

Chew Nam is currently a freelance baking instructor in ABC Cooking Studio Singapore teaching bread and cake courses. She is passionate in baking an...Read More