course

Ref Code: C027214720

Wagashi Making

TAN CHEW NAM
Organised by Jurong Spring CC
ENGLISH
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Date & Time

Starts on Saturday

11 Jul 2026

1 sessions 1:00 PM - 3:30 PM

Registration Closing Date: 11 Jul 2026

Price

From $40.00 to $45.00

Course Description

Discover the art of Wagashi! Join this basic Wagashi course to learn the secrets of crafting these delightful Japanese sweets. In this hands-on experience, our expert instructor will demonstrate how to create Wagashi using various ingredients such as white bean paste and glutinous rice flour. Explore the world of Wagashi, where tradition meets creativity!

Requirements and Remarks:

Menu - Basic Wagashi (Hand-on) 1) Fruit Daifuku Aged 7 years old and above Ingredient fees $15 payable to trainer To bring home 4 pieces of hand crafted wagashi

Organising Committee

Training Provider(s)

TAN CHEW NAM
TAN CHEW NAM

Chew Nam is currently a freelance baking instructor in ABC Cooking Studio Singapore teaching bread and cake courses. She is passionate in baking an...Read More