Date & Time
Starts on Saturday
27 Jun 2026
1 sessions 10:00 AM - 12:30 PM
Registration Closing Date: 24 Jun 2026
Price
From $40.00 to $45.00
Course Description
Discover the art of Wagashi! Join this basic Wagashi course to learn the secrets of crafting these delightful Japanese sweets. In this hands-on experience, our expert instructor will demonstrate how to create Wagashi using various ingredients such as white bean paste and glutinous rice flour. Explore the world of Wagashi, where tradition meets creativity!
Requirements and Remarks:
Remarks: - Class will be a combination of demo & hands on. - Designs will be Fruit Daifuku - Ingredient Fee of $15 to be paid to trainer directly - Min age of 7 years old - Participants to bring home 4 pieces of hand crafted Wagashi - No refunds or replacement session for missed session. - For enquiries, please contact Marsiling Zone 2 RN at 81323319 (Mon -Sat, except Fri, Sun and Public Holidays, 10am - 6pm) Ingredients fees: $15 pay to trainer directly in class
Organising Committee
Training Provider(s)
Chew Nam is currently a freelance baking instructor in ABC Cooking Studio Singapore teaching bread and cake courses. She is passionate in baking an...
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