Date & Time
Starts on Friday
04 Dec 2026
1 sessions 2:00 PM - 5:00 PM
Registration Closing Date: 04 Dec 2026
Price
From $40.00 to $50.00
Course Description
Participants will learn to cook nutritious and healthy vegetarian dishes which they can enjoy with their families.
Requirements and Remarks:
Class Conducted by Madam Sitoh Mei Mui in Mandarin. Please pay Ingredient fees to Trainer directly. Vegetarian Cooking Workshop (Demo) 【素美食厨艺烹饪课程】(示范) Vegetarian 5 type Cold Dish 斋五色冷盤Menu: 1) 五彩繽紛卷Coloureul Seaweed Roll, 2) 芝麻素蝦餅 Sesame Prawn Cracker, 3) 香菇炆雞𢇁 Mushroom with Chicken Shreds, 4) 素螃蟹蚶 Vegetarian Crab Legs, 5) 脆鱔 Crispy Eel. (Video recording is strictly prohibited at all times, 请勿录影) The menu scheduled sequence and dishes are subject to changes 課程次續或菜式, 如有更換不另行通知
Organising Committee
Training Provider(s)
Sitoh Mei Mui has more than 15 years experience in teaching cooking. She specialises in Cakemaking, Nonya Kueh Making, Chinese Herbal Cooking and H...
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