Date & Time
Starts on Thursday
25 Jun 2026
1 sessions 6:00 PM - 9:00 PM
Registration Closing Date: 25 Jun 2026
Price
From $35.00 to $40.00
Course Description
Participants will learn to cook nutritious and healthy vegetarian dishes which they can enjoy with their families.
Requirements and Remarks:
Classic Indian Home Cooking MASALA ROTI-whole wheat flour flatbread with onion spices and herbs TOFU MATTAR KI SABJI-protien krice tofu and garden peas in heavenly gravy BHINDI STIR FRY-lady finger stir fried with spices and herbs TOMATO CHUTNEY-tangy sweet and sour tomato with your roti Ingredient fee: $10 (payable to trainer) Please bring own apron and containers
Organising Committee
Training Provider(s)
SHARMA RANU
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Mrs Ranu Sharma is a delightful trainer who is able to spread her knowledge of North and South Indian and International Vegetarian delicacies to he...
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