course

Ref Code: C027255060

Variety Cooking Workshop for Adults

KOH HONG LENG
Organised by Geylang Serai CC
CHINESE
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Date & Time

Starts on Monday

23 Aug 2027 - 30 Aug 2027

2 sessions 2:00 PM - 5:00 PM

Registration Closing Date: 23 Aug 2027

Price

From $80.00 to $90.00

Course Description

Whether you are a busy executive or a homemaker, you will find this workshop useful. You will pick up a variety of convenient and easy-to-prepare dishes which also happen to be healthy options to the normal diet.

Requirements and Remarks:

Class Conducted by Ms Koh Hong Leng in Mandarin. Please pay Ingredient fees: per sessions directly to Trainer. (Video recording is strictly prohibited at all times, 请勿录影) The menu scheduled sequence and dishes are subject to changes課程次續或菜式, 如有更換不另行通知 (素)佳淆美食烹飪課程 (示范) Vegetarian Delight (Demo) Menu: (素)佳淆 Vegetarian Workshop Menu: 1) 粿汁 Kwah Chap, 2) 生日面 Fry Birthday Noodles, 3) a. 連藕五味卷 Lotus Roll, b. 特制花生醬 Special Peanut Sauce, 4) 黄羌飯 Yellow Rice, 5) 奶香加里羊肉 Vegetarian Mutton Curry, 6) 酥炸銀杏腐圓 Dried Fried Gingko Nuts Beancurd, 7) 亚雜 Achar. Ingredients Fees pay direct to Trainer

Organising Committee

Training Provider(s)

KOH HONG LENG
KOH HONG LENG

A Culinary Art Trainer with more than 20 years of experience, Koh Hong Leng specialises in Chinese restaurant cooking, Home cooking, Nonya Kueh Mak...Read More