Date & Time
Starts on Saturday
14 Nov 2026
1 sessions 2:00 PM - 4:00 PM
Registration Closing Date: 12 Nov 2026
Price
From $60.00 to $70.00
Course Description
Whether you are a busy executive or a homemaker, you will find this workshop useful. You will pick up a variety of convenient and easy-to-prepare dishes which also happen to be healthy options to the normal diet.
Requirements and Remarks:
the class will be either DEMO/SEMI HANDS-ON WORKSHOP for adults 1 session Min: 6 pax Max: 16 pax Ingredients Fee: $15/$20 per pax per session payable to trainer Ingredients use is Halal certified Participants need to bring own containers to bring back the food after class. Participants are encouraged to mask-on. Recipe: Nasi lemak set 椰浆饭全套 • Rice • 饭 • Sambal chilli • 三峇辣椒 • Fish • 鱼 • Sambal crayfish • 三峇虾婆 • Sambal sotong • 三峇苏东 • Ikan bilis with petai • 江鱼仔炒臭豆 Trainer: Mdm Tan • No refunds will be given once fees have been paid, except in the event that the session is cancelled or rescheduled by the Committee or People's Association.
Organising Committee
Training Provider(s)

Tan Soh Hoon has been conducting cooking classes at the CCs for the past 10 years. She specialises in Cake and Kueh Making, Agar Agar and Dianxin M...
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