Date & Time
Starts on Tuesday
24 Nov 2026
1 sessions 2:00 PM - 4:00 PM
Registration Closing Date: 24 Nov 2026
Price
From $50.00 to $60.00
Course Description
Whether you are a busy executive or a homemaker, you will find this workshop useful. You will pick up a variety of convenient and easy-to-prepare dishes which also happen to be healthy options to the normal diet.
Requirements and Remarks:
THIS IS DEMONSTRATION ONLY WORKSHOP Bread Spread Making (西式面包酱) • Macadamia with Cashew Nuts (夏威夷豆与腰豆酱) • Apple Cinnamon (苹果桂皮酱) • Sundried Tomatoes Cheese (干藩茄芝士酱) • Butter with Herbs (香料牛油酱) Ingredients Fee: $10/$15 pay to trainer All participants are required to put on their masks during the class for hygiene purposes. Please bring along your container. Venue at Culinary Studio, Level 1 Heartbeat@Bedok
Organising Committee
Training Provider(s)
Tan Soh Hoon has been conducting cooking classes at the CCs for the past 10 years. She specialises in Cake and Kueh Making, Agar Agar and Dianxin M...
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