Date & Time
Starts on Sunday
02 Aug 2026
1 sessions 12:00 PM - 3:00 PM
Registration Closing Date: 31 Jul 2026
Price
From $38.00 to $48.00
Course Description
Whether you are a busy executive or a homemaker, you will find this workshop useful. You will pick up a variety of convenient and easy-to-prepare dishes which also happen to be healthy options to the normal diet.
Requirements and Remarks:
Demonstration Cooking Workshop for Adults Recipe: Steam fish fillet with "AllanBakes" Homemade Nyonya Sauce & Prawns with Pineapples in special sauce 1 session Min: 6 pax Max: 16 pax Ingredients Fee: $10 per pax payable to trainer Ingredients use is Halal certified Participants can choose to bring own containers to bring back the food after class or eat in class after the demonstration. Participants are encouraged to mask-on. Trainer: Chef Allan Teoh
Organising Committee
Training Provider(s)
Allan Teoh has published books on baking and his first book, AllanBakes-Really Good Cakes, clinched the Best Desserts Cookbook award for Singapore...
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