Date & Time
Starts on Friday
25 Sep 2026
1 sessions 2:00 PM - 5:00 PM
Registration Closing Date: 25 Sep 2026
Price
From $45.00 to $55.00
Course Description
Whether you are a busy executive or a homemaker, you will find this workshop useful. You will pick up a variety of convenient and easy-to-prepare dishes which also happen to be healthy options to the normal diet.
Requirements and Remarks:
Class Conducted by Madam Tay Tong San in Mandarin and English. Please pay $10 Ingredient fees to Trainer directly. Variety Cooking Workshop (Demo) 【美食厨艺烹饪课程】(示范) Menu: 1. 客家釀豆腐 Hakka Yong Tau Foo, 2. 客家肉碎老鼠粉Hakka Minced Pork Mee Tai Mak n Chilli, 3. 甜醬制作 Sweet Sauce Making, 4. 辣椒醬制作 Chilli Sauce Making. (Video recording is strictly prohibited at all times, 请勿录影)
Organising Committee
Training Provider(s)
Madam Tay Tong San has been a certified PA Trainer since 2006. A native Teochew, she picked up her earliest cooking skills from her mother. As her...
Read More