Date & Time
Starts on Monday
06 Jul 2026 - 13 Jul 2026
2 sessions 2:00 PM - 5:00 PM
Registration Closing Date: 06 Jul 2026
Price
From $55.00 to $65.00
Course Description
Whether you are a busy executive or a homemaker, you will find this workshop useful. You will pick up a variety of convenient and easy-to-prepare dishes which also happen to be healthy options to the normal diet.
Requirements and Remarks:
Class Conducted by Ms Koh Hong Leng in Mandarin. Please pay Ingredient fees: per sessions directly to Trainer. (Video recording is strictly prohibited at all times, 请勿录影) The menu scheduled sequence and dishes are subject to changes課程次續或菜式, 如有更換不另行通知 Variety Cooking Workshop for Adults / Home Cooking Dishes (Demo) 家常美食课程(示范) Menu: 1) Steam Radish Cake咸甜罗卜糕, 2) Fish Meat Fried with Hot Spice Chilli Sauce 香竦鱼肉, 3) Almond Crisps杏仁酥片, 4) Fried Yellow Noodle with Tomato蕃茄炒油面, 5) Fishroll Fried with Pork Luncheon Meat午餐肉鱼卷, 6) Red Tea Jelly with Lemon n Lychee柠檬荔枝红茶凍.
Organising Committee
Training Provider(s)
A Culinary Art Trainer with more than 20 years of experience, Koh Hong Leng specialises in Chinese restaurant cooking, Home cooking, Nonya Kueh Mak...
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