Date & Time
Starts on Sunday
03 Jan 2027
1 sessions 2:00 PM - 5:00 PM
Registration Closing Date: 31 Dec 2026
Price
From $50.00 to $60.00
Course Description
Whether you are a busy executive or a homemaker, you will pick up the basics of convenient baking and learn to make a variety of easy-to-prepare items.
Requirements and Remarks:
This is a Semi Hands on workshop and below are the items that we are making: Pineapple Tart (黄梨挞) Pineapple cheese (黄梨芝士) Pineapple yuzu cookies (黄梨柚子饼) Ingredient Fee: $15 Payable to Trainer Please bring along a container.
Material Fees(Trainer will collect material fee.)
Material Fee $15.00
Organising Committee
Training Provider(s)
TAN SOH HOON
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Tan Soh Hoon has been conducting cooking classes at the CCs for the past 10 years. She specialises in Cake and Kueh Making, Agar Agar and Dianxin M...
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