course

Ref Code: C027248284

Variety Baking Workshop for Adults

TAY TONG SAN
Organised by Geylang Serai CC
ENGLISH
Date & Time

Starts on Friday

18 Dec 2026

1 sessions 2:00 PM - 5:00 PM

Registration Closing Date: 18 Dec 2026

Price

From $45.00 to $55.00

Requirements and Remarks:

Class Conducted by Madam Tay Tong San in Mandarin and English. Please pay Ingredient fees: $12 to Trainer directly. Variety Baking Workshop for Adults烘焙课程: Variety Baked Rice Workshop (Demo) 【烘焙焗饭美食厨艺烹饪课程】(示范) Menu: 1) Thai Style Pineapple Baked Rice 泰式黄梨焗饭, 2) Black Pepper Chicken Baked Rice 黑胡椒鸡焗饭, 3) Western Style Prawn with Mushroom and Cheese Baked Rice 西式芝士蘑菇虾焗饭, 4) Cream of Mushroom Soup蘑菇奶油汤. The menu scheduled sequence and dishes are subject to changes課程次續或菜式, 如有更換不另行通知 (Video recording is strictly prohibited at all times, 请勿录影)

Organising Committee

Training Provider(s)

TAY TONG SAN
TAY TONG SAN

Madam Tay Tong San has been a certified PA Trainer since 2006. A native Teochew, she picked up her earliest cooking skills from her mother. As her...Read More