Date & Time
Starts on Friday
04 Dec 2026 - 18 Dec 2026
3 sessions 7:00 PM - 9:30 PM
Registration Closing Date: 04 Dec 2026
Price
From $120.00 to $130.00
Course Description
Whether you are a busy executive or a homemaker, you will pick up the basics of convenient baking and learn to make a variety of easy-to-prepare items.
Requirements and Remarks:
THIS IS A DEMOSTRATION ONLY WORKSHOP Lapis Making Cranberry Kueh Lapis (蔓越莓千层糕) Pineapple Kueh Lapis (黄梨千层糕) Coffee Kueh Lapis (咖啡千层糕) Banana Kueh Lapis (香蕉千层糕) Yuzu Kueh Lapis (柚子千层糕) Passionfruit Mango Kueh Lapis (百香果芒果千层糕) Ingredients Fee: $15/$20 payable to Trainer All participants are required to put on their masks during the class for hygiene purposes. Please bring along a container. Venue is at Culinary Studio, Level 1, Heartbeat@Bedok
Organising Committee
Training Provider(s)
Tan Soh Hoon has been conducting cooking classes at the CCs for the past 10 years. She specialises in Cake and Kueh Making, Agar Agar and Dianxin M...
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