Date & Time
Starts on Tuesday
11 Aug 2026 - 25 Aug 2026
3 sessions 2:00 PM - 5:00 PM
Registration Closing Date: 11 Aug 2026
Price
From $120.00 to $130.00
Course Description
Whether you are a busy executive or a homemaker, you will pick up the basics of convenient baking and learn to make a variety of easy-to-prepare items.
Requirements and Remarks:
THIS IS A DEMOSTRATION ONLY WORKSHOP Mooncake Making 1 Snowskin Mooncake (饼皮月饼) Lotus Mooncake (莲蓉月饼) Shanghai Mooncake (上海月饼) Mei Chye Mooncake (梅菜酥皮月饼) Teochew Layered Yam Mooncake (螺旋芋泥酥皮月饼) Minced Meat Mooncake (五仁甜月饼) Assorted Nuts Mooncake (什豆月饼) Ingredients Fee: $15/$20 payable to Trainer All participants are required to put on their masks during the class for hygiene purposes. Please bring along a container. Venue at Culinary Studio, Level 1, Heartbeat@Bedok
Organising Committee
Training Provider(s)
Tan Soh Hoon has been conducting cooking classes at the CCs for the past 10 years. She specialises in Cake and Kueh Making, Agar Agar and Dianxin M...
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