Date & Time
Starts on Tuesday
04 Aug 2026
1 sessions 2:00 PM - 5:00 PM
Registration Closing Date: 04 Aug 2026
Price
From $50.00 to $60.00
Course Description
Whether you are a busy executive or a homemaker, you will pick up the basics of convenient baking and learn to make a variety of easy-to-prepare items.
Requirements and Remarks:
THIS IS A DEMOSTRATION ONLY WORKSHOP Ku Kueh 4 Making Yam Agar Ku Kueh (芋头菜燕龟糕) Durian Agar Ku Kueh (榴莲菜燕龟糕) Agar Ku Kueh (菜燕龟糕) Agar Ku Kueh (金瓜菜燕龟糕) Ingredients Fee: $10/$15 payable to Trainer All participants are required to put on their masks during the class for hygiene purposes. Please bring along a container. Venue is at Culinary Studio, Level 1, Heartbeat@Bedok
Organising Committee
Training Provider(s)
Tan Soh Hoon has been conducting cooking classes at the CCs for the past 10 years. She specialises in Cake and Kueh Making, Agar Agar and Dianxin M...
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