Date & Time
Starts on Friday
31 Jul 2026
1 sessions 2:00 PM - 5:00 PM
Registration Closing Date: 31 Jul 2026
Price
From $50.00 to $60.00
Course Description
Whether you are a busy executive or a homemaker, you will pick up the basics of convenient baking and learn to make a variety of easy-to-prepare items.
Requirements and Remarks:
THIS IS A DEMOSTRATION ONLY WORKSHOP Ku Kueh 3 Making Pineapple Ku Kueh (黄梨龟糕) Lychee Ku Kueh (荔枝龟糕) Mango Ku Kueh (芒果龟糕) Jackfruit Ku Kueh (尖比蜡龟糕) Ingredients Fee: $10/$15 payable to Trainer All participants are required to put on their masks during the class for hygiene purposes. Please bring along a container. Venue is at Culinary Studio, Level 1, Heartbeat@Bedok
Organising Committee
Training Provider(s)
Tan Soh Hoon has been conducting cooking classes at the CCs for the past 10 years. She specialises in Cake and Kueh Making, Agar Agar and Dianxin M...
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