Requirements and Remarks:

**FOR REGISTRATION USING SKILLSFUTURE CREDIT OR NON-ONLINE PAYMENT, KINDLY PROCEED TO CHANGI SIMEI CC COUNTER** Demonstration only. Class will be conducted in English /Mandarin. Ingredients Fee $10-$15 per session is to be paid to trainer directly. Menu: Kiwi lapis 奇异果千层糕 Cheese lapis 芝士千层糕 Yam lapis 芋头千层糕 Coconut lapis 嫩椰千层糕 Strawberry lapis 草莓千层糕 Banana lapis 香蕉千层糕 Mixed fruit butter cake 杂果蛋糕 Butter cake 牛油蛋糕 Chocolate marble butter cake 巧克力牛油蛋糕 Banana pecan butter cake 香蕉比根蛋糕 Golden raisin butter cake 金葡萄干牛油蛋糕 Chempedak butter cake 尖比腊牛油蛋糕 Egg white cake 蛋白蛋糕 Marble egg white cake 云石蛋白蛋糕 For Singaporeans aged 25 years and above, you may use Skillsfuture Credit to directly offset course fees for Skillsfuture@PA courses. Claiming of Skillsfuture Credit to Training Provider (Changi Simei CC) must be carried out AT LEAST 7 DAYS before class start date. In failing to do so, the CC reserves the right to cancel his/her class enrolment. You may apply the Skillsfuture Credit through www.myskillsfuture.gov.sg using MyskillsFuture Course Code: TGS-2016504175