Date & Time
Starts on Saturday
06 Jun 2026
1 sessions 2:00 PM - 5:00 PM
Registration Closing Date: 04 Jun 2026
Price
From $50.00 to $60.00
Course Description
Traditionally eaten during the Dragon Boat Festival, rice dumpling is made from glutinous rice stuffed with different fillings and wrapped in bamboo leaves. Participants will learn to make various kinds of rice dumplings for the annual Dumpling Festival, or normal consumption.
Requirements and Remarks:
Rice Dumpling Making Workshop for Adults (DEMO) 1 session Min: 6pax, Max: 16 pax Fee: $50 (M) / $60 (NM) Ingredients Fee: $10 to $15 per pax payable to trainer directly all ingredients use are Halal certified Participants need to bring own containers to bring back the food after the lesson. Recipes: Chicken meat dumpling 五香鸡肉粽 Nonya chicken meat dumpling 娘惹鸡肉粽 Trainer: Mdm Tan
Organising Committee
Training Provider(s)
Tan Soh Hoon has been conducting cooking classes at the CCs for the past 10 years. She specialises in Cake and Kueh Making, Agar Agar and Dianxin M...
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