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Wai Ping is a passionate baker who believes in enriching one’s knowledge through constant upgrading. She has attained an Advanced Diploma in Pastry and Baking Arts and also a Diploma in Chinese Medicated Food Dietician. She enjoys experimenting with different ingredients to create interesting bakes. She has also taught in other baking studios and holds an Advanced Certificate in Learning and Performance. She hopes to share her baking experience and knowledge with keen bakers.

Learn to make fluffy, golden Korean street food in this 2-hour hands-on class! Each participant will create two different flavours and bring home 4 delicious eggbreads. Perfect introduction to Korean cuisine for children with tasty results to share.

Sign up for interesting courses for your little ones to explore something new! PA is offering a 30% discount on the course fees, in support of PA Family PLAYGround 2026 this June and July.
o	Course fees shown in the price section are after discount.
o	Original course fees are $30 (M) and $35 (NM).

PA Kiddies Korean Egg Bread (Gyeran Bbang)(KID30)

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Cheng San Diamond RN

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PA Kiddies Korean Egg Bread (Gyeran Bbang)(KID30)

ENGLISH,CHINESE

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