Course Description

Edible plants can be found in Singapore's gardens, parks, and streets. In this 2-hour session, learn about 5 to 8 edible plants that grow wild or with minimal care, and discover how these plants are used in food and other applications. Following the classroom session, a neighbourhood walk will be conducted to explore common edibles in your surroundings. Pick up useful tips on identifying edibles and sharpen your observational skills along the way. Classes are conducted in the mornings or late afternoons.