Date & Time
Starts on Saturday
19 Dec 2026
1 sessions 11:00 AM - 12:30 PM
Registration Closing Date: 19 Dec 2026
Price
From $25.00 to $30.00
Course Description
Unleash your child's creativity in the kitchen! In this fun, hands-on class, young ones will learn to bake Mac & Cheese Pot Pies and Marmalade Danish from scratch, explore different flavours and textures, and pick up basic food safety skills — before digging into their very own homemade creations to take home!
Requirements and Remarks:
This is a hands-on class designed for children aged 5 to 12 years old. A minimum of 10 participants is required for the class to commence. Class will be supervised by 2 adults. Material fee of $20 to be paid directly to the trainer. Take home: Mac & Cheese Pot Pies x2 (10cm each) Marmalade Danish x4 (5cm each)
Organising Committee
Training Provider(s)
Chef Younice is a culinary educator with experience in local and international school settings, children’s cooking studios, and The St. Regis Hotel...
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