course

Ref Code: C027235383

Korean Cooking

CHO YOUNG MI
Organised by Geylang Serai CC
ENGLISH
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Date & Time

Starts on Friday

11 Sep 2026

1 sessions 2:00 PM - 5:00 PM

Registration Closing Date: 11 Sep 2026

Price

From $50.00 to $60.00

Course Description

Always wanted to whip up authentic Korean cuisine? Our culinary art trainer wil teach you how to prepare Korean dishes in this course.

Requirements and Remarks:

Korean Cooking Workshop, Class Conducted by Ms Cho Yong Mi in English. Please pay Ingredient fees directly to Trainer. (Video recording is strictly prohibited at all times, 请勿录影) The menu scheduled sequence, and dishes are subject to changes課程次續或菜式, 如有更換不另行通知 Korean Cooking Workshop - (Demo) 韩式美食厨艺烹饪课程 (示范) 1) Kimchi 韓式泡菜 2) Kimchi jjigae韓式泡菜泡菜汤 3) Kimchi Fried Rice韓式泡菜炒饭

Organising Committee

Training Provider(s)

CHO YOUNG MI
CHO YOUNG MI

Ms Cho is a dance graduate of Seowon University in Korea. Prior to Singapore, she was teaching Korean dance in a high school for 5 years.
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