Date & Time
Starts on Monday
03 Aug 2026
1 sessions 10:00 AM - 12:30 PM
Registration Closing Date: 03 Aug 2026
Price
From $50.00 to $60.00
Course Description
Home cooking is a good start for those who want to learn the basics of cooking simple and yet tasty meals. Trainer will demonstrate the all-time Singapore favourites in this workshop.
Requirements and Remarks:
One-day workshop on making: * Mei chye flaky lotus mooncake * Flaky pork floss salted paster mooncake * Salty beancurd mooncake (Please bring containers and Ingredients fee $10/$15) (Demo only) (Non-Halal)
Organising Committee
Training Provider(s)
TAN SOH HOON
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Tan Soh Hoon has been conducting cooking classes at the CCs for the past 10 years. She specialises in Cake and Kueh Making, Agar Agar and Dianxin M...
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