Date & Time
Starts on Monday
30 Nov 2026
1 sessions 10:30 AM - 12:30 PM
Registration Closing Date: 30 Nov 2026
Price
From $25.00 to $35.00
Requirements and Remarks:
Ingredients and material fees $24 to be paid to trainer directly. This is a hands-on workshop for children 5 years & above. Please bring along your apron. Boxes will be provided. Please note that décor may differ from photo. Making of chocolate cake in a jar and cake balls arranged in a flower pot with lightings. In this workshop, children will learn to make: 1) Chocolate Sponge cake 2) Layered the cake in a jar with fresh cream 3) Make cake ball 4) Arrange cake balls in a flower pot with artificial flowers and lightings Ingredients are halal certified.
Organising Committee
Training Provider(s)

A Bachelor of Arts graduate from National University of Singapore, Bee Yen's strong interest in craft led her to take up teaching in handicraft, je...
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