course

Ref Code: C027248908

Breadmaking

MOK WAI PING
Organised by Rivervale CC
ENGLISH
Date & Time

Starts on Saturday

14 Nov 2026

1 sessions 1:00 PM - 4:00 PM

Registration Closing Date: 11 Nov 2026

Price

From $50.00 to $55.00

Requirements and Remarks:

Menu: 1. Multigrain pumpkin bread 2. Cheesy tomato twist bread 3. Pumpkin kaya jam (demo by trainer) Let’s get creative and incorporate vegetables into breadmaking. They are good natural additives to boost flavour, colour and nutrients. Join the class to learn bread making techniques and create your own healthy bread! This is a hands-on class, suitable for those without baking experience, from 15 years old onwards. Minimum of 5 participants to start class. Participants need to bring own apron, containers and carrier bags for completed products. Ingredient fee of $8 to be paid directly to trainer.

Material Fees(Trainer will collect material fee.)
Ingredient Fee $8.00

Organising Committee

Training Provider(s)

MOK WAI PING
MOK WAI PING

Wai Ping is a passionate baker who believes in enriching one’s knowledge through constant upgrading. She has attained an Advanced Diploma in Pastry...Read More