Date & Time
Starts on Friday
27 Nov 2026
1 sessions 1:00 PM - 3:45 PM
Registration Closing Date: 26 Nov 2026
Price
$40.00
Requirements and Remarks:
Sour Dough Ciabatta with Yeast: For participants 10 years old and above. All Ingredients are Halal Certified and a Fee of $8 to pay to Trainer. Trainer will pair participants in group of 2 to work together. As part of the learning process, Participants are to wash and clean their set of baking items after used. Please bring along your food container and a jacket if need to, as the room is air-conditioned. Sour Dough Ciabatta with Yeast: For participants 10 years old and above All Ingredients are Halal Certified and a Fee of $8 to pay to Trainer. Trainer will pair participants in group of 2 to work together. As part of the learning process, Participants are to wash and clean their set of baking items after used. Please bring along your food container and a jacket if need to, as the room is air-conditioned.
Organising Committee
Training Provider(s)

David brings with him a wealth of experience since he started his career as a Baker in a production kitchen. He is well-versed in the kitchen opera...
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