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SkillsFuture@PA TCM Herbal Diet (Online)
Phase 2 Heightened Alert
In line with tightened SMMs and to safeguard residents’ well-being, all classes for participants aged 18 and below will either go online or be suspended from 19 May to 13 June 2021.  Participants aged 18 and below are reminded not to sign up for new physical classes during the suspension period and affected participants will be contacted and assisted with refunds (where applicable).

C026865274

Amount below indicates Public fee. Additional fee and/or discount may be applied upon checkout.
SGD 127.40
Before SGD 130.00

Date/Time

From23 Jun 2021
To14 Jul 2021

No. Of Sessions

4

Class Schedule

From10:30 AM
To12:30 PM

Location

Venue

Online (Zoom)

Registration Closing Date

22 Jun 2021

Vacancy Left/Max Participant

47/50

Language

English

Special Instructions

Requirements and Remarks:
Note:
- you will be informed via SMS if the class is CONFIRMED / POSTPONED / CANCELLED.
- zoom invitation will be sent to you nearer to date.

Venue Details

Venue: Online (Zoom)

Trainer/Instructor

Ng Shin Kiat Clement

Dr Clement Ng is a People’s Association (PA) Trainer since 2006. He is a registered Traditional Chinese medicine (TCM) practitioner in Singapore. He has a PhD in Medicine (TCM) from Nanjing University of Chinese Medicine, and he was the former Vice Principal of Singapore College of TCM. He currently serves as Council Member in Singapore Chinese Physicians’ Association, Committee Member for Singapore Biomedical Standards Committee, National Mirror Working Group for ISO/TC 249 (TCM)


Professional Qualifications (Certificates)
Cert of Attendance (20 Jun - 20 Sep 05) from Singapore Chinese Physicians' Training College,
TCM Diploma from S'pore College of Traditional Chinese Medicine,
Advanced certificate in Training & Assessment from Institute for Adult Learning,
Doctor's Degree Certificate (TCM with Satisfactory Results) from Nanjing University of Chinese Medicine,
Doctoral Candidate Graduation Certificate (TCM in the Doctoral Program with Satisfactory Results) from Nanjing University of Chinese Medicine

Course Description

In Traditional Chinese Medicine, foods, is viewed as a type of medicine and used to nourish and harmonize the body, mind and spirit. When it comes to the selecting of foods for herbal diets, there are many methods that serve to draw out the therapeutic qualities, as all foods have distinct energy and characteristic properties that either help to balance our bodies and make us healthy, or that create imbalances which ultimately results in sickness.

The course explores the concept of an herbal diet in TCM, together with the energetics of common foods. Some common Chinese herbs with tonic characteristics will be introduced and methods of preparing herbal diets will also be shared for a more vibrant and beautiful lifestyle.

Organiser

Clementi CC

Contact CC for more information

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